The merits of free range, pasture finished "Argentinean" beef is becoming more popular for savvy American consumers who want to eat beef.  Clover finished beef raised on the Cattleana Ranch in Omro, Wisconsin provides the consumer with tender, juicy beef that is low in fat and calories.  Consumers can now enjoy beef and maintain a healthy diet.

For up-to-date information and pricing, visit our new web site:
www.cattleanaranch.com